L’Olive – Huile d’olive vierge extra

L'Olive, l'huile d'olive vierge extra

A taste balanced between smooth and spicy.

Huile d’olive vierge extra, extraite à froid. 

Superior category olive oil obtained directly from olives and solely by mechanical means.

EU OR NON EU ORIGIN

Packaging
50 cl - 75 cl - 2 L - 5 L

Huiles d'olive : l'olive

Uses

Seasoning - Cooking - Frying

Selected for its aromatic character, this oil releases all the flavour of the olives in the mouth and is ideal for enjoying with salads, pasta or grilled fish.

Average nutritional values per 100 g

Tableau nutritionnel l'olive

Storage

À consommer de préférence avant la date indiquée sur la bouteille. Conserver à l’abri de la chaleur et de la lumière, et bien reboucher après usage.

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